Michael Wignall & Gidleigh Park awarded two Michelin stars
(Monday 2 October 2017) Andrew Brownsword Hotels is celebrating following the announcement that Michael Wignall and Gidleigh Park have retained their two Michelin stars, following the release of the Michelin Guide 2018.
Awarded to Michael in person at a star studded ceremony at The Brewery in London today, Monday 2 October, Gidleigh Park is one of just 20 restaurants across the UK to hold two Michelin stars in the new guide and the only one in Devon.
Michael Wignall commented, “Retaining these stars is a huge honour and a well deserved reward for the team who work so hard every day to ensure each and every guest enjoys dining here at Gidleigh Park. While the kitchen team here deserve huge congratulations and thanks for this achievement, I’d also like to thank the wider team, who all play their valued part in creating a fantastic experience for our guests”.
Stephanie Hocking, CEO Andrew Brownsword Hotels, comments,
“Congratulations to Michael and all his team on again winning two Michelin stars. We are absolutely delighted to receive this recognition, we are all so proud of the whole team at Gidleigh Park”.
The Michelin Guide Great Britain and Ireland was introduced to Britain in 1911 and is arguably the most revered restaurant guide amongst chefs, restaurant critics and guests. Gidleigh Park has held two Michelin stars continuously since 1999, won by Michael Wignall since 2017 and before that by Michael Caines. 2018 is the 20th time the restaurant has been continuously awarded two stars.
For further information or to book visit www.gidleigh.co.uk or call Gidleigh Park on 01647 432367.